Tuesday, November 11, 2008
Friday, November 7, 2008
Tuesday, October 28, 2008
BISKUT MAZOLA
Biskut kegemeran Hazim n Syarah
Balik ptg nanti nak buat.. insya Allah
BISKUT MAZOLA
Ingredients :
4 cups flour
2 cups castor sugar
3 cups groundnuts
1 egg yolk
1 teaspoon baking powder
1 teaspoon vanilla essence
enough Mazola oil ~ I used sunflower cooking oil
egg yolk ~ for glazing
Method :
1. Fry groundnuts with a bit of oil. Then grind to medium fine.
2. Mix well flour, sugar, groundnuts powder, baking powder, egg yolk and vanilla essence.
3. Pour in oil, bit by bit and knead till soft dough is formed.
4. Roll into small dough the size of a marble. Flatten slightly and arrange on the baking tray.
5. Brush with egg yolk.
6. Bake in a preheated oven at 160 C for 15 minutes or till done.
Balik ptg nanti nak buat.. insya Allah
BISKUT MAZOLA
Ingredients :
4 cups flour
2 cups castor sugar
3 cups groundnuts
1 egg yolk
1 teaspoon baking powder
1 teaspoon vanilla essence
enough Mazola oil ~ I used sunflower cooking oil
egg yolk ~ for glazing
Method :
1. Fry groundnuts with a bit of oil. Then grind to medium fine.
2. Mix well flour, sugar, groundnuts powder, baking powder, egg yolk and vanilla essence.
3. Pour in oil, bit by bit and knead till soft dough is formed.
4. Roll into small dough the size of a marble. Flatten slightly and arrange on the baking tray.
5. Brush with egg yolk.
6. Bake in a preheated oven at 160 C for 15 minutes or till done.
Wednesday, October 22, 2008
Tuesday, October 14, 2008
Wednesday, October 8, 2008
Wednesday, September 24, 2008
Thursday, September 18, 2008
Wednesday, September 17, 2008
1 Ramadan di KLIA
Bag Tangan Baru
Monday, September 8, 2008
Thursday, August 28, 2008
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